Videos for JRC Nutrition Courses

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NUTRITION/HEALTH COURSE

COURSE PLANNED FOR ALL JRC STAFF 2004-2005
Session

Author, Title, Date and Length

1 Michael Anderson:  Eating 2d Edition, (2004) 100 min
2 Jeff Novick, M.S., R.D.:  Part 1:  Health Foods vs. Healthy Foods, and Going Nuts? The Facts on Fats,(2003), 109 min
3 Michael Klaper, M.D.:  A Diet for all Reasons, (1992), 60 min
4 John McDougall, M.D.:  Five Dietary Myths, (Las Vegas Health Show, 1996), 50 min
5 Michael Greger, M.D.: Optimal Nutrition, Parts 1 and 2, (2003), 120 min
6 Dean Ornish, M.D.:  Love and Survival, (Parts I and II only) (1998), 50 min
7 Neal Pinckney, Ph.D.:  Healing Heart, (1998), 59 min
8 William Harris, M.D.:  All You Ever Wanted to Know about Food but Were Afraid to Ask, (1998), 21 min
9 Howard Lyman:  The Mad Cowboy, Parts 1 and 2, (1998), 120 min
10 Neal Barnard, M.D.:  Foods for Cancer Prevention and Survival, (1999), 41 min
11 Marion Nestle, Ph.D.:  Food Politics, (VegSource 2002), 41 min
12 T. Colin Campbell, Ph.D.:  The Protein Myth, (intro and talk) (VegSource 2003), 51 min
13 Neal Barnard, M.D.:  Breaking the Food Seduction, (intro and talk) (VegSource 2003), 51 min
14 Joel Fuhrman, M.D.:  Eat to Live (VegSource 2003) 86 min
15 Caldwell Esselstyn, M.D.:  Making Yourself Heart Attack Proof, (VegSource 2003), 68 min
16 Dean Ornish, M.D.:  All About Atkins, (VegSource 2003), talk 25 min
17 Morgan Spurlock and The Con:  Super Size Me, (2004), 96 min
18 Michael Greger, MD:  Stopping Cancer Before It Starts, (2004) 105 min
  TOTAL TIME:  21 Hours